Iranian Red Crescent Medical Journal

Published by: Kowsar

Nutritional Traffic Light Labeling and Taxation on Unhealthy Food Products in Iran: Health Policies to Prevent Non-Communicable Diseases

Azizollaah Zargaraan 1 , Rassoul Dinarvand 2 and Hedayat Hosseini 3 , *
Authors Information
1 Department of Food and Nutrition Policy and Planning Research, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, IR Iran
2 Department of Pharmaceutics, Faculty of Pharmacy, 2 Nanotechnology Research Centre, Tehran University of Medical Sciences, Tehran, IR Iran
3 Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Faculty of Nutrition and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, IR Iran
Article information
  • Iranian Red Crescent Medical Journal: August 2017, 19 (8); e57874
  • Published Online: July 16, 2017
  • Article Type: Letter
  • Received: February 20, 2017
  • Revised: April 18, 2017
  • Accepted: May 10, 2017
  • DOI: 10.5812/ircmj.57874

To Cite: Zargaraan A, Dinarvand R, Hosseini H. Nutritional Traffic Light Labeling and Taxation on Unhealthy Food Products in Iran: Health Policies to Prevent Non-Communicable Diseases, Iran Red Crescent Med J. 2017 ; 19(8):e57874. doi: 10.5812/ircmj.57874.

Copyright © 2017, Iranian Red Crescent Medical Journal. This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) which permits copy and redistribute the material just in noncommercial usages, provided the original work is properly cited.
Footnote
References
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Creative Commons License Except where otherwise noted, this work is licensed under Creative Commons Attribution Non Commercial 4.0 International License .

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